Il Cortile di Rosa
Il Cortile di Rosa
Abruzzese soul food in a secret courtyard by the sea
What makes this special
A hidden courtyard two blocks from the Adriatic, serving Pescara's most authentic home-cooked Abruzzese feast.
Location & setting
Tucked inside the vibrant Borgo Marino Nord, a few minutes' walk from the sea and the Ponte del Mare.
Map view available after booking
The menu
Festa Abruzzese
A generous Abruzzese spread from the Adriatic coast, designed for sharing.
Antipasto
Zeppole fritte
Puffy fried dough balls dusted with sea salt -- irresistible and dangerously moreish.
Insalata di polpo
Tender octopus salad with celery, lemon, capers and Taggiasca olives.
Primo
Paccheri alla genovese
Large tube pasta with a deeply caramelised onion and beef sauce, slow-cooked for eight hours.
Secondo
Polpo alla luciana
Octopus stewed in tomato, garlic, olives and capers in the style of Santa Lucia.
Dolce
Sfogliatella riccia
Crispy layered pastry filled with ricotta, semolina, candied citrus and a whisper of cinnamon.
Menu changes seasonally. Your host may adjust dishes based on market availability.
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